For more information, please contact Peter Schwartz
or Rick Weber.
Menu
Starters, Family Style:
Assaggi di Pizza (pizza tasting: margherita, tartufata)
Family style tasting of our individual thin crust pizzas
Gnocco (a unique specialty)
Homemade deep fried dough with a selection of typical northern Italian cold cuts
Insalata Contadina
Arugula salad with fresh tomatoes and flaked Parmesan cheese and extra virgin olive oil
First Course (choice of one)
Reginette Gorgonzola e Noci
Home made fresh pasta in a light gorgonzola cheese sauce with walnuts
Salmone Ripieno al Forno
Oven baked salmon stuffed with asparagus ,shrimp ,sun dried tomatoes
Spezzatino di Manzo con Polenta Bramata
Traditional slow cooked beef stew with soft polenta bramata
Dessert
Dessert selection courtesy of Lulu's Cake Boutique
Coffee / Tea / Soft Drinks Included